Wednesday, June 5, 2013

Cilantro lime quinoa

I don't know about you, but I love the combination of cilantro and lime. So you can imagine my excitement when one of my favorite fitness bloggers posted this recipe yesterday. I went right to the store to pick up the ingredients I didn't have at home, whipped this up for dinner last night and served it with some pan seared tuna steaks. It was DELISH! To me, this is a perfect summer side dish: light, refreshing, and super simple to make. A few people asked me to share the recipe, so here it is. Enjoy!

Cilantro Lime Quinoa (via pfitblog.com)

Ingredients:
1 Cup (uncooked) Quinoa
1 Medium Onion Chopped
2 Cloves Garlic
1 Can RoTel Cilantro & Lime Diced Tomatoes
1 Small Jalapeno
3/4 Cup Cilantro
1/2 Cup Scallions
1 lime
Salt

Instructions:
Combine quinoa with 2 cups water and bring to a boil, then simmer for 15 minutes. Set aside and let stand for 5-10 minutes. Add all the other ingredients together and toss into quinoa, finishing with 1 squeezed lime, then salt to taste. Serve hot. Extremely fresh tasting and yummy!!





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